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Cooking Methods

Hover on the boxes to learn about different cooking methods.

Air Frying

Pork is versatile, just like your air fryer! Make delicious recipes by air-frying your pork to the perfect level of juiciness. Filter "Air Fryer" in the sortable menu to see some recipes!

Baking Pork

Achieve maximum crispiness with broiling, the final step to a perfectly browned piece of pork. Roasting, similar to baking, is a method of cooking pork in the oven in a shallow, uncovered pan, and without adding liquid to the pan.

Grilling and Smoking

Patio + friends + grilling pork = perfection. Grill with a digital meat thermometer and cook whole muscle cuts to an internal temperature of 145° F (+ a 3-min rest) and ground pork to 160° F.

Pork can be prepared on a kettle grill, pellet grill, in your preferred smoker, or even a gas grill.

Marinating, Sauteing and Stir Frying

From Hawaiin to Thai to Mediterranean flavors, marinating your pork can elevate your eating experience.

Stir-frying is your 20-minute ticket to a delicious, flavorful meal!

Slow Cooking and Stewing

Pork is ideal for your favorite crockpot, spending less time in the kitchen without sacrificing flavor. 

Warm up with nutritious, hearty pork soups and stews.

Sort By:

  • Dietitian Approved Dinners, Recipe

Pork Kebabs with Peanut Sauce

  • Recipe

Maple-Brined Pork Chops with Grilled Peaches

  • Recipe

Southwestern Grilled Pork Tenderloin

  • Recipe

Slow-Smoked Berkshire Pork Butt with Michigan Cherry and White Bean Salad

  • Recipe

Smokehouse Rub

  • Dietitian Approved Dinners, Recipe

Grilled Pork Chop Marinade

  • Recipe

Thai Ribeye Pork Chops

  • Recipe

Grilled Pork Tenderloin with Balsamic Vinegar

  • Recipe

Teriyaki Pork Lettuce Wraps

  • Recipe

Blade Steaks Marinated with Jalapeño Chiles & Cilantro

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151 Saint Andrews Court, Suite 810 Mankato, MN  56001
Phone: (507) 345.8814
Office Hours:
Monday-Friday: 8 a.m. – 4:30 p.m. Friday (Summer Hours): 8 a.m. – Noon

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Opportunities

Thank you for your interest in working for MN Pork! Currently, we do not have any openings, but feel free to reach out to colleen@mnpork.com with any questions!

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